AND TO THINK SADIE STARTED ALL THIS!
If only Sadie could see us now! She’d be so excited to see just how many people love what she started way back in the early fifties. We thank you. And Sadie would thank you, for “sharing the love” of great food and hospitality with family and friends.
Sadie’s first restaurant, at the corner of Second and Osuna, could seat nine. Today, we can seat hundreds, in two different restaurants…with a third on the way. We can host huge banquets and events, and cater events and parties of every size.
But no matter how much we grow, we are committed to the foundation set by Sadie in the early fifties. She loved her customers, and loved preparing delicious meals for them. And that’s what we do. Great food, every day, for you.
So bring your friends. Bring your family. Come for a tradition started by one woman, Sadie Koury, continued by her sister, Betty-Jo, and now by Sadie’s nephew, Brian Stafford. Come for the best New Mexican cuisine in New Mexico! Come to Sadie’s.
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SADIE’S SALSA ROCKS!
When it comes to salsa and chile sauces, Sadie’s rocks! First, we start with select New Mexico “Hatch” green chiles…the best chiles in the world. Then, we add the freshest jalapenos…and a few other ingredients, blended just perfectly…and voila! The best salsa and sauces you’ll find ANYWHERE! You’ll love our sopaipilla mix and tamales, too!
And guess what, you can buy our salsa by the jar…or by the gallon! It’s simply something no home should be without!
And if you like green salsa, try our flame-roasted New Mexico hot green chiles, blended with ripe tomatoes and Sadie’s secret spices. It’s a MUST for every salsa addict!
And if you can’t make up your mind between “red” or “green”…go Christmas! Sadie’s Red and Green Chile Sauce is made with a special blend of tomatoes, chiles, jalepenos, red peppers and garlic!
You’ll find Sadie’s Salsa and other products at our restaurants, or you can order online. Enjoy!
